Wang Soy Bean Paste Fermented 450g - 韩国WANG黄豆酱

Ingredients

Water, Soybean, Wheat Flour, Salt, Monosodium L-Glutamate, Fermented Alcohol, Rice, Sodium Pyrophosphate, Sodium Dihydrogen Pyrophosphate, Potassium Sorbate as a Preservative, Koji.